Big-Time Organic
Can your large operation make the move?
By Rebekah L. Fraser
In the last 40 years, farmers have been relearning their ancestors' organic and biodynamic methods, and developing new methods that combine modern science and technology with aspects of organic production.
In 2000, the USDA formalized the turning tide, creating regulations to standardize organic production. The National Organic Program strictures were written to be scale -neutral, thus making the transition to organic production and certification the same for everyone. The standards have been refined over the last decade to meet the changing needs and demands of ag ...
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