Southeast Regional Fruit & Vegetable Conference


The Southeast Regional Fruit & Vegetable Conference is scheduled for January 9-12, 2014, at the Savannah International Trade & Convention Center in Savannah, Ga. The event is the largest educational conference and trade show in the southeastern United States that unites growers, vendors and suppliers. Anyone with an interest in specialty crop agriculture is invited to be a part of this event, which will feature food safety, specific commodity sessions on production practices and increased yields, marketing strategies, and interaction with key suppliers and growers.

2014 SE Regional Conference Schedule
Thursday, January 9
8 a.m. - 5 p.m.                Exhibitor Setup
8 a.m. - 5 p.m.                Educational Sessions
Friday, January 10
8 a.m. - 11 a.m.              Educational Sessions
9 a.m. - 6:15 p.m.           Trade Show Open
1:30 p.m. - 4:30 p.m.      Educational Sessions
4:45 p.m. - 6:15 p.m.      Welcome Reception (features live auction)
Saturday, January 11
8 a.m.                              Awards Breakfast
9 a.m.                              Trade Show Opens
2 - 5 p.m.                         Educational Sessions
2:30 p.m. Trade               Show Closes
6 - 7 p.m.                         Reception
Sunday, January 12
8 a.m. Worship Service
8:30 a.m. - 10:30 a.m. Industry Roundtable
2014 Educational Conference
The SE Regional Conference has become one of the premier fruit and vegetable production conferences in the nation and a major part of this success is the Educational Conference. You can attend commodity-specific educational conferences, such as vegetable, peach, pecan, etc., as well as specialty conferences focusing on food safety, roadside marketing, organic production and the like.

Come learn the latest trends and new research, hear cutting-edge information and discover solutions that will take your business to the next level. Be sure to bring key support staff with you in order to cover all the concurrent sessions offered. During the four-day conference, over 85 hours of production training, pest management information and marketing updates are offered to attendees--most of which have pesticide educational units/credits offered by several southeastern states.

In addition, agricultural scientists will present results of their studies in posters for your review. This is invaluable information you cannot afford to miss.
For more information and to register, visit