Known by various names such as unripe papaya, raw papaya, green pawpaw, Som Tam papaya, kachcha papita, choung deng mouk, and more, green papaya captivates culinary enthusiasts with its vibrant allure and unique characteristics. Across different regions and cultures, this versatile fruit goes by different names, reflecting its global presence and diverse culinary applications. In … Read more
Even though the trend could’ve started earlier, the benefits of organic gardening are finally widely-known and sought-after, with increasingly more people trying to put the small free space in their dwellings to good use. Organic gardening’s pros outweigh its cons. The fear of failure is among the most common obstacles that prevent individuals from growing … Read more
Who doesn’t love indulging in some delicious vegan food? These dishes are packed full of flavor and nutrients that can help you stay healthy and energized all day long. If you’re looking to add more vegan meals to your rotation, you don’t have to go it alone. In this blog post, we’ll share some tips … Read more
Just a few years ago, it was very difficult to find a restaurant where people who don’t consume animal products could enjoy a large selection of food. However, as time passes, new trends come in both fashion and nutrition. Veganism has become more and more prevalent recently, and it means a way of life and … Read more
Not everyone has the right climate to provide nutrient-rich soil, the perfect amount of sun and warmth, and avoid harsh climates. As technology continues to shape and change the farming industry more sustainable alternatives have become accessible to grow food from any location. One of these sustainable methods includes using hydroponic systems. What is Hydroponics? … Read more