When greenhouses are empty, there is an opportunity to thoroughly eliminate weeds to reduce problems for the next crop cycle. Weeds are a persistent problem, needing constant attention in both retail and wholesale greenhouses. Weeds create a poor impression to customers and are a primary source for pests such as whiteflies, aphids, thrips, mites, slugs … Read more
The rise of an herbicide-resistant weed Pigweed, Amaranthus, is a broad-leaf annual that is fast becoming a major problem for vegetable and fruit growers. The plant is reproduced by seeds—in fact, thousands and thousands of seeds—and it appears in all zones of the United States. Identified as an erect annual herb, the weed is branched above, rough … Read more
Most people wouldn’t argue apples taste good. They can be sweet or tart, red or green, large or small. According to health experts, they are good for us, too. Color and taste preferences aside, when a consumer goes to the grocery store, they expect to find decent-looking apples, too — free of wormholes and insect bites. Insects … Read more
Sweet corn is probably one of the most sought-after commercial and home-grown vegetables in the garden. So, to make a sale, growers must keep them free of destructive insects such as the fall armyworm and corn earworm. Insects in Sweet Corn Read about: Greenhouse Crops for the Off-Season Fall armyworm “Fall armyworm larvae range in coloring from … Read more
If insects were our friends, they’d still be our enemies – if they prey on our fresh tomatoes. To keep those tomatoes juicy and ripe on the vines, growers must identify and control three important pests – the tomato fruitworm, stink bug and leaf-footed bug – that can cause a tremendous amount of damage. Tomato Insects … Read more